• Jin

    Jin Baek

    Aurora, CO
    Biology and Chemistry (Pre-Med)

    Jin's Bio:
    Hi, there! I'm Jin, and I am a passionate, talkative, dessert fanatic. Poems, good books, coconut water, and action movies make me happy. If we ever meet in person, you'll definitely hear me before you see me. You'll want to ask how many energy drinks I've had, but the answer will always be zero.

  • Katelyn Gehling

    East Bethel, MN
    Exercise Physiology for Pre-Physical Therapy

    Jesse Heaton

    Graduate Student
    Heyworth, IL
    Doctor of Physical Therapy

    Shauney Moen

    Graduate Student
    Oak Grove, MN
    Doctorate of Physical Therapy

    Halle Nystrom

    Graduate Student
    Fargo, ND
    M.S. Health Information Management

  • Kathryn McCarrick

    Saint Paul, MN
    Elementary Education

    Bryan Chavez

    Richfield, MN
    Accounting and Finance

    Jin Baek

    Aurora, CO
    Biology and Chemistry (Pre-Med)

    Shivani Singh

    Mumbai, India
    Management & Marketing

  • Neena Koslowski

    Apple Valley, MN

    Jason Chavez

    Minneapolis, MN
    Psychology, Organizational Behavior, and Social Work

    Takudzwa Munjanja

    Gweru, Zimbabwe
    Health Information Management

    Daniela Moreno Gomez

    San Salvador, El Salvador
    Computer Information Systems and Finance

  • Malvern Madondo

    Harare, Zimbabwe
    Mathematics & Computer Science

    Brooke Elvehjem

    Mora, MN

Eating Made Easy

Eating Made Easy: CSS meal plans and dining dollar purchases

For the first four weeks of the first semester of every school year, and the first two weeks of the second semester of every year, Saints Dining tables in the Student Union for Eating Made Easy, which is meant for CSS student meal plan and dining dollar purchases.

Eating Made Easy gives students the choice of taking a survey in order to figure out which meal plan and dining dollar combination would be the best option for each student based on their preferences for where to eat, sociability, style of dining, eating schedule, and budget. Eating Made Easy offers a variety of options with meal plans, dining dollars, and various combinations of meals and dining dollars.

Freshmen students are required to have a meal plan, which can either be for meals at the Greenview Dining Room, or a combination of dining dollars and meals. Dining dollars and meal swipes can be accessed from student ID’s, which makes paying for food on campus so much more convenient.

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